Lisa Roberts Food recipe photos of salads, soups, stews, dessert

LISA ROBERTS FOOD

HEALTH, NUTRITION & LIFESTYLE ADVISORY

THE INTERSECTION OF SCIENCE & SPIRIT TO HEAL AT A SOMATIC LEVEL

My mission is to elevate physical, social and global health to a sacred level through a shared language of the heart: food.

As an Oxford-trained Archaeologist specializing in food as medicine, and a Strategic Advisor in Health, Nutrition, and Lifestyle, I guide my clients to excavate the layers of their personal health story. Together, we create their playbook for less stress, more joy, and greater health as they discover new portals of wisdom, intuition, and deep knowing.

Lisa Roberts, M.Phil. Headshot

More about
LISA ROBERTS
FOOD

I teach at Stanford University and New York University, and am a Guest Expert at Canyon Ranch, where I develop and deliver lectures on brain health, heart health, hormonal balance, microbiome health, and lifestyle alignment. My approach blends evidence-based science with the human stories embedded in ancient and Indigenous foodways, helping people reconnect to ritual, meaning, and sustainable health practices.

My work with private individuals and select leadership teams focuses on building structure, resilience, and clarity through science-backed rituals, intentional practices, and learning systems informed by ancestral wisdom and modern research.

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Chicken Vegetable Soup by Lisa Roberts Food

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Breakfast Tortilla by Lisa Roberts Food
Greek Salad by Lisa Roberts Food
Rituals with Crystals, Flowers, Feathers and Flowers
Minestrone Soup by Lisa Roberts Food

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